Bumpkins Restaurant

French Onion Soup

In the traditional style with a raft of toast smothered in cheese, served bubbling hot

Soup du Jour

Daily specials of delicious soups

Caesar Salad

Home made dressing mixed with fresh romaine lettuce, topped with our home baked croutons and parmesan cheese.

House Salad

Fresh mixed greens with Bumpkin’s house vinaigrette.

Steamed Mussels

Steamed fresh P.E.I mussles in a white wine cream sauce.

Avocado & Crab Salad

Crab meat served on avocado slices and fresh mixed greens topped with our house vinaigrette

Chicken Salad

Grilled chicken breast, on a mound of fresh mixed greens and our house vinaigrette.

Chicken Caesar

Fresh chicken breast, grilled and sliced, served on a mound of romaine lettuce and our home made dressing and croutons, with parmesan cheese.

Tri-colour Fusilli

Corkscrew pasta, spicy Italian sausage, black olives and broccoli in a tomato sauce

Spaghetti Bolognese

A classic Italian tradition, hearty tomato and meat sauce served on a bed of spaghetti.

Fettuccini Frutti di Mare

Sautéed scallops, shrimps and mussels on a nest of fettuccini pasta in your choice of cream of tomato sauce.

Lasagna

Four layer homemade lasagna with freshly ground beef, cheese and tomato sauce, baked untill bubbling.

Chicken Curry

Diced fresh chicken breast sauteéd in a mild yellow curry and cream sauce on a rice piláf

Chicken Parmigian

Breaded chicken breast with the Chef’s Béchamel sauce, tomato sauce and cheese, oven baked to perfection.

Catch of the Day

Freshly caught fish brought in daily. Please see your server for our daily selection.

Grilled Pork Chop

prime rib of Pork Chop topped with sautéed onions and mushrooms

Catch of the Day

Ask your server for today's fish selection

Escargots Bourguignon

Baked in garlic butter & herbs, served piping hot with a warm roll for dipping

French Onion Soup

In the traditional style with raft of toast smothered in cheese, served bubbling hot.

Avocado & Crab Salad

Crab meat served on Avocado slices and fresh mixed greens topped with our house vinaigrette.

Steamed Mussels

Steamed fresh P.E.I mussels in a white wine cream sauce.

Fresh Oysters

Market-fresh oysters served on the half shell with lemon slices and our homemade cocktail sauce.
Priced Accordingly

Soup du Jour

Your server has today’s selection.

House Salad

Garden-fresh mixed greens with our house vinaigrette.

Pâté Maison

Served with toast points and our Chef's red currant compote & fresh mixed greens.

Caesar Salad

Our home-made Caesar dressing mixed with fresh romaine lettuce and topped with our home baked croutons and parmesan cheese.

Hearts of Palm Salad

Marinated palm hearts served with fresh mixed greens.

Avocado Vinaigrette

Acocado slices with fresh mixed greens topped with our house vinaigrette.

Portobello Mushrooms

Mushroom caps sautéed in garlic butter.

Smoked Salmon

Atlantic Steelhead Salmon, served with capers, red onion, olive oil and fresh mixed greens.

Scallops & Tiger Shrimp

Sautéed in a lemon and garlic butter sauce, served on a rice pilaf.

Seafood Maison

Shrimp, scallop, sole and crab meat, topped with Mozzarella & Swiss cheese, and baked in Béchamel sauce.

Stuffed Trout

Chilean Rainbow Trout stuffed with shrimp and crab meat, baked in lemon caper sauce.

Canard a l'Orange

Roasted Half Duck with the chef's own specially reduced Jus d'Orange.

Canard Fumé

Roasted Half Duck, mesquite smoked with the chef's own speically reduced Jus d'Orange.

Veal Chop

Breaded veal chop baked to perfection, served with sautéed mushrooms.

Strip Loin Steak & Tiger Shrimp

Strip Loin Steak grilled to your specification, topped with minced garlic & three baked tiger shrimp.

Surf & Turf

One Cuban lobster tail, baked in garlic butter, and an Strip loin steak, grilled to your specification and topped with minced garlic.

Beef Tenderloin

Medallions of beef served with a Portobello mushroom, cream and sherry sauce.

Provimi Veal Scaloppini

Medallions of veal served with a Portobello mushroom, cream & sherry sauce.

N.Y. Striploin Steak

hand cut steak grilled to your specification, topped with minced garlic.

N.Y. Striploin Steak

hand cut steak grilled to your specification, topped with minced garlic.

T-Bone Steak

T-bone steak, grilled to your specification and topped with minced garlic.

Filet Mignon

wrapped in bacon, grilled to your specification, topped with minced garlic.

Peppercorn Filet Mignon

grilled to your specification, topped with our house white peppercorn sauce.

Lamb Chops

Four pieces of Lamb Lion Chops grilled to your specifications and topped with minced garlic.

Roasted Leg of Lamb

New Zealand spring lamb marinated and baked, topped with our house garlic and mint sauce.

Pork Tenderloin

Medallions of pork sautéed in a white peppercorn sauce.

Grilled Pork Chop

prime rib of Pork Chop topped with sautéed onions and mushrooms.

Filet of Sole Meunière

Filet of Sole baked in lemon juice, butter and paprika.

Rainbow Trout

Chilean rainbow trout grilled and topped in our lemon caper sauce.

Fillet of Atlantic Salmon

Grilled to perfection and topped with your choice of lemon garlic or lemon caper sauce.

Curried Shrimp

Shrimp with a mild yellow curry & cream sauce, with a rice piláf and mixed vegetables.

Jumbo Tiger Shrimp

Baked in lemon and garlic butter sauce on a rice piláf.

Scallops Bumpkin

Scallops sautéed in a lemon garlic butter sauce.

Lobster Tails

Two Cuban lobster tails, oven baked in a lemon and garlic butter sauce.

Chicken Curry

Diced fresh chicken breast sautéed in a mild yellow curry and cream sauce, served on a rice piláf.

Cajun Grilled Chicken Breast

Baked chicken breast seasoned with our Chef's special Cajun spices.

Chicken Marsala

Fresh cut medallions of chicken breast, sautéed in a Portobello mushroom sauce and Marsala wine, with a touch of cream.

Capellini Natasha

Norwegian smoked salmon and spinach in a cream sauce, with caviar on a bed of angel hair pasta.

Fusilli & Sausage

Corkscrew pasta, spicy Italian sausage, black olives, broccoli and tomato sauce.

Spaghetti Bolognese

A classic Italian tradition, hearty tomato and meat sauce served on a bed of spaghetti.

Fettuccini Frutti di Mare

Sautéed scallops, shrimps and mussels on a nest of fettuccini pasta in your choice of cream or tomato sauce.

Penne Rosé

Penne with diced chicken breast and mixed vegetables sautéed in a Rosé sauce.

Ravioli

Roasted mushroom ravioli, with cream or tomato sauce or rosé sauce.

Lasagna Al Forno

Four layer homemade lasagna with freshly ground beef, cheese & tomato sauce, baked until bubbling hot.

Chicken Salad

Fresh chicken breast, grilled and sliced, served on a mound of romaine lettuce.

Chicken Caesar Salad

Fresh chicken breast, grilled and sliced, served on a mound of romaine lettuce, with our home made dressing and croutons, and parmesan cheese.

Spinach Salad

Baby spinach and mushrooms served in balsamic vinaigrette with your choice of chicken, grilled shrimp ($1 extra), or crab meat ($1 extra).

Vegetarian Pasta

Penne with fresh mixed vegetables with your choice of Rosé, cream or tomato sauce.

Vegetable Stir-fry

Portobello mushrooms, green peppers, fresh mixed vegetables sautéed in a soy sauce, served on a on a bed of penne pasta.

Teriyaki Stir-fry with Chicken & Shrimp

Sautéed diced chicken breast, shrimp, mushroom, carrot mixed with rice pilaf & teriyaki sauce.

Appetizer

Soup du Jour -or- House Salad -or- Caesar Salad

Entrée

Filet of Sole -or- Roasted Leg of Lamb -or- Chicken Parmigiana -or- Veggie Pasta -or- Lasagna

Ice Cream or Sorbet

Ask your serve about our selections.

Cheese Cake

Smooth & creamy cheesecake, graham cracker crust, garnished with fresh berries.

French Chocolate Torte

A flaky, buttery tart shell filled with a creamy, rich chocolate ganache.

Crème Brulé

A rich custard base topped with a contrasting layer of hard sugar.

Fresh Fruit Cup

A mixture of seasonal fresh fruit.

Apple Flan

A pastry flan case with sliced apple filling.

Fresh Fruit Flan

A pastry flan case with sliced fruit filling

Tartufo Ice Cream

Ice cream around a centre of zabajone,covered in a wonderful blend of semi-sweet cocoa or finely chooped nuts.

Chesnut or Chocolate Sundae

Vanilla Ice Cream layered with chocolate syrup.

Drinks

Wine, Cocktails & Martinis, House Wine (glass, carafe or litre), Apéritif Wine
Sparkling Wine
Champagne
Light White Wine
Full White Wine
Light Red Wine
​Full Red Wine
​Rosé Wine
Port
Beer
Mixed Drinks
Whiskeys
Cognac / Brandy
Liqueurs
​Cosmopolitan Martini
​Very Berry Martini
​Apple Martini
​French Martini
Swiss Chocolate Martini
Chocolate Martini
Lychee Martini
Classical Martini